Effect of planting dates and varieties on growth, fruit yield and quality of bell pepper (Capsicum annuum L.)
Journal Title: Journal of Applied and Natural Science - Year 2015, Vol 7, Issue 2
Abstract
Bell pepper (Capsicum annuum L.) is highly sensitive to temperature variation and high temperature promotes flower drops and reduce fruit yield. An experiment was undertaken to identify suitable planting time of bell pepper and stable performed varieties for different plating dates during the winter season of 2011-12 and 2012-13 at U.B.K.V., Pundibari, West Bengal, India. The experiment was laid out in split plot design with 3 replications. Three planting dates (15th November, 30th November and 15th December) were allotted in sub plots while 4 varieties (Mekong, California Wonder, JK Peeyali and Asha) were placed in main plots. Bell pepper responded differently with the changes in planting dates irrespective of years. The 30th November planting date emerged best in terms of different and growth and yield attributes. Among the varieties, Mekong emerged as superior in terms of more number of fruits (10.24), fruit weight (65.50 g) and yield (670.76 g/plant and 18.11 t/ha) while maximum beta carotene and vitamin C were recorded in the variety California Wonder (0.071 μg/100g fresh fruits, 154.80 mg/100g fresh fruits, respectively). The interaction effect showed that variety Mekong transplanted on 15th December resulted in many fold improvement in the form of highest leaf area (8.79 cm2), maximum number of fruits/ plant, fruit weight (86.93 g) and fruit yield (854.69 g/plant and 23.08 t/ha). The result established that 30th November is ideal for bell pepper planting and the variety Mekong is the most stable performing variety with respect to the different planting dates.
Authors and Affiliations
Sagar Koner, Ranjit Chatterjee, Suchand Datta
Comparative study of antibacterial activity of two different earthworm species, Perionyx excavatus and Pheretima posthuma against pathogenic bacteria
Disease outbreaks are being increasingly recognized as a significant constraint on aquaculture production and trade affecting the economic development of the sector in many countries. Extracting and using biologically ac...
Biology and feeding potential of Coccinella septempunctata (Linn.) against Lipaphis erysimi (Kalt) at different temperature regimes
Biology and feeding potential of Coccinella septempunctata (Linn.) were studied in laboratory on 3rd instar nymphs of mustard aphid (Lipaphis erysimi Kalt.) at two different temperature regimes. At 30± 20C, fecundity, ov...
Effect of planting dates and varieties on growth, fruit yield and quality of bell pepper (Capsicum annuum L.)
Bell pepper (Capsicum annuum L.) is highly sensitive to temperature variation and high temperature promotes flower drops and reduce fruit yield. An experiment was undertaken to identify suitable planting time of bell pep...
Impact of endomycorrhizal fungi and other bioinoculants on growth enhancement of Glycine max (L.) Merrill
In the present investigation, the contributions of two indigenous arbuscular mycorrhizal fungi (Glomus mosseae and Acaulospora laevis), along with Trichoderma viride and Bradyrhizobium japonicum on growth parameters of...
Progress and prospects of glucosinolate pathogen resistance in some brassica plants
Plants are constantly defending themselves against an array of assaults by pathogenic organisms. This has led to the evolution of precise and elaborate chemical defense systems involving glucosinolates (GSLs) in crucifer...