Atestarea arheologică a celei de a patra linii de fortificații a cetății de epoca bronzului de la Cornești – Iarcuri (jud. Timiș) Journal title: MATERIALE SI CERCETARI ARHEOLOGICE Authors: Alexandru Szentmiklosi, Andrei Bălărie, Bernhard Heeb, Petru Urdea Subject(s):
Dependence of success in battle (operations) on the initial ratio of forces and means of parties and the degree of fortification equipment of the lane of defense Journal title: Journal of Scientific Papers “Social development & Security” Authors: Andrii Golovanov, Serhii Skorodid Subject(s):
Fortification of sunflower and palm oils using beta carotene extracted from Asystasia mysorensis and Solanum nigrum Journal title: Food Research Authors: S.M. Nderitu, M.P. Nawiri, H.N. Nyambaka Subject(s): Agricultural Science, Nutrition and Metabolism, Food Science & Technology
BANDER GATE’S GRAFFITI AS A RESEARCH TOOL OF THE HISTORICAL AND CULTURAL PHENOMENON OF THE KHOTYN FORTRESS Journal title: Молодий вчений Authors: V.V. Sadova Subject(s):
Prevalence of Intake of Dietary Supplements in the Population of Saudi Arabia– Jeddah Journal title: The Egyptian Journal of Hospital Medicine Authors: Subject(s):
Retrospective Analysis of Vitamin D Levels in Office Going People in South India Journal title: Indian Journal of Nutrition Authors: Chetty S Subject(s):
EFFECT OF SELENIUM ON BIOCHEMICAL CHARACTERI STICS OF «BLACK GARLIC» Journal title: Микроэлементы в медицине Authors: Nadezhda Golubkina, T.M. Seredin, O.V. Kosheleva, A.V. Soldatenko Subject(s):
PROSPECTS OF ONION (ALLIUM CEPA L.) FERTILIZATION BY SELENIUM. MINI-REVIEW Journal title: Микроэлементы в медицине Authors: Н. А. Голубкина Subject(s):
Reaching out to Farmers with High Zinc Wheat Varieties through Public-Private Partnerships – An Experience from Eastern-Gangetic Plains of India Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Govindan Velu Subject(s):
Hidden hunger and its prevention by food processing: A review Journal title: International Journal of Unani and Integrative Medicine Authors: Gousia Gani, Beenish ,, Omar Bashir, Tashooq Ah Bhat, Bazila Naseer, Tahiya Qadri, Nusrat Jan Subject(s):
STUDY ON DEVELOPMENT OF PASTA PRODUCT WITH INCORPORATION OF OCIMUM SANCTUM (BASIL) TO ENHANCE THE SENSORY AND NUTRITIONAL QUALITY Journal title: FLORA AND FAUNA Authors: PIYUSH MISHRA, Devendra Kumar Bhatt Subject(s):
Vitamin D Food Fortification is an Effective Approach for Improving Vitamin D Status; A Systematic Review Journal title: Journal of Nutrition and Food Security Authors: Roya Sakhaei, Nasir Talenezhad, Mohammad Mohammadi, Nahid Ramezani-Jolfaie Subject(s):
Ceramic building material from the Roman forts on the Colchis Coast: archaeology and archaeoceramological analysis Journal title: Polish Archaeology in the Mediterranean Authors: Radosław Karasiewicz-Szczypiorski, Shota Mamuladze, Lasha Aslanischvili, Małgorzata Daszkiewicz Subject(s):
Commentary: Food Fortification: African Countries Can Make More Progress Journal title: Advances in Food Technology and Nutritional Sciences - Open Journal Authors: Andrew Method Subject(s):
The valuation of the wall-earth fortress facilities – background of the problem Journal title: Architectus Authors: Cezary Głuszek Subject(s):
