FOOD PRODUCT DEVELOPMENT: WHEY CHEESE WITH PUMPKIN JAM Journal title: Academic Research International Authors: Raquel P. F. Guiné, Elisa Costa, Sandra Santos, Ana C. Correia, Paula M. R. Correia, Lúcia Pat... Subject(s):
SWEET SAMOSAS: A NEW FOOD PRODUCT IN THE PORTUGUESE MARKET Journal title: Academic Research International Authors: Raquel Guiné Subject(s):