OPTIMIZE THE FERMENTATION PROCESS OF STRAWBERRY MUST FOR UNFORTIFIED WINE Journal title: Наукові доповіді НУБіП України Authors: А. Yu. Tokar, I. V. Gayday, O. Yu. Yushina, O. M. Litovchenko, V. I. Voitsehivskyi Subject(s): Biomedicine
ANTIPYRETIC ACTIVITY OF ETHANOLIC EXTRACT OF LEAF AND BARK OF DIOSPYROS VIRGINIANA IN YEAST INDUCED PYREXIA Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: S. Priya Subject(s):
PROTECTIVE EFFECT OF L-CARNITINE AND BAKER YEAST SACCHAROMYCES CEREVISIAE AGAINST HEPATIC TOXICITY INDUCED BY VALPROATE AS ANTIEPILEPTIC DRUG IN RATS Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Shebl Shaalan, Amany S. E El-wakkad, Hanan Saleh Subject(s):
IN VITRO PHOTO-TOXICITY SCREENING OF HYDROALCOHOLIC EXTRACT OBTAINED FROM MANILKARA ZAPOTA (L.) ROYEN LEAVES Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Norma Leonard Rebello, Suhasini Shyamkant Bhalerao Subject(s):
ROLE OF YEAST ISOLATES FOR DEGRADATION OF THIRD GENERATION CEPHALOSPORIN ANTIBIOTICS : CEFOTAXIME AND CEFOPERAZONE Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Selvi A., Nilanjana Das Subject(s):
ISOLATION, SCREENING AND IDENTIFICATION OF CEFDINIR DEGRADING YEASTS FOR THE TREATMENT OF PHARMACEUTICAL WASTEWATER Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Adikesavan Selvi, Nilanjana Das Subject(s):
CHARACTERIZATION OF PARTIALLY PURIFIED LIPASE FROM SACCHAROMYCES CEREVISIAE Journal title: International Journal of Pharmacy and Pharmaceutical Sciences Authors: Kanderi Dileep Kumar, K.y. Usha, Satyanarayana S.v, Sailaja. V. Subject(s):
USE OF DRУ PREPARATIONS OF LACTIC ACID BACTERIA IN THE FERMENTATION OF KVASS WORT Journal title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки Authors: М.Є. Сагайдак, Р.О. Бліщ, В.Л. Прибильський Subject(s):
INFLUENCE OF FRESH-Q BIOSECURITY CULTIVATION ON THE GREENHOUSE STORAGE TIME BRYNZA, MANUFACTURED BY EASTERN TECHNOLOGY Journal title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки Authors: І.В. Скульська, О.Й. Цісарик Subject(s):
INVESTIGATION OF THE EFFECT OF ECO MODES ON THE MICROFLOOR OF SOCOPLASTIC MIXTURE Journal title: Вчені записки Таврійського національного університету імені В. І. Вернадського. Серія: Технічні науки Authors: А.І. Маринін, Ж.І. Прохоренко, Р.С. Святненко, Т.А. Мартиненко Subject(s):
Epidemiology and Risk Factors of Superficial Fungal Infections in Toukh Primary Health Care Centre Journal title: The Egyptian Journal of Hospital Medicine Authors: Eman Helal Subject(s):
Halitosis Treatment Through the Administration of Antibiotic-Resistant Probiotic Lactic Yeast Kluyveromyces marxianus fragilis B0399 (K-B0399) Journal title: Biomedical Journal of Scientific & Technical Research (BJSTR) Authors: Cecchini F, Nobili A, Zanvit A, Miclavez A Subject(s):
Morphological parameters of the digestive system of Russian sturgeon (Acipenser gueldenstaedtii Brandt & Ratzeburg, 1833) fry under exposure to dry baker's yeasts as an additive to the basic feed / Морфологічні параметри травної системи молоді російського осетра (Acipenser gueldenstaedtii Brandt & Ratzeburg, 1833) за дії пекарських дріжджів, згодовуваних з основним кормом Journal title: Рибогосподарська наука України Authors: M. Simon, Yu. М. Zabytivskyi, I. Hrytsyniak, L. P. Dragan Subject(s):
INFLUENCE OF BAKER’S YEAST ON THE ANTIOXIDANT PROTECTION SYSTEM OF RUSSIAN STURGEON (Acipenser gueldenstaedtii Brandt) FINGERLING Journal title: Водні біоресурси та аквакультура Authors: М.Ю. Симон, І.І. Грициняк, Ю.М. Забитівський Subject(s):
Use of Dietary Yeast and its Products in the Feeding Regime of Meat Type Goats Journal title: Concepts of Dairy & Veterinary Sciences Authors: Memoona Nasir, Kashif Ishaq Subject(s):
