ANALYSIS OF FOOD SAFETY IN UZBEKISTAN
Journal Title: International scientific journal Science and Innovation - Year 2023, Vol 2, Issue 3
Abstract
Food safety is one of the most urgent tasks facing the countries of the world. This problem has not lost its relevance in our country. This article is devoted to food safety, which is one of today's global economic problems, and its specific features in our country. Also, the article reveals the extent of the work carried out to ensure food safety in Uzbekistan on the basis of practical analysis, and relevant conclusions and recommendations are highlighted.
Authors and Affiliations
Otajonov Umid Abdullayevich, Abdurakhmanova Zuhra Takhir kizi
Keywords
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- EP ID EP714425
- DOI 10.5281/zenodo.7729423
- Views 67
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