ARM Based Fruit Grading and Management System Using Image Processing
Journal Title: International Journal of Advanced Research in Computer Engineering & Technology(IJARCET) - Year 2013, Vol 2, Issue 1
Abstract
traditionally, classification and grading is performed based on observations and through experience. This paper presents an integrating system for grading by considering different attributes. A fruit color, size detecting, and grading system based on image processing. Weight of fruit is used as a design metric to find out grading in food processing. For grading using color and size after capturing the fruit side view image, some fruit characters is extracted by using detecting algorithms. According to these characters, grading is realized. And for grading using weight as a parameter the load cell arrangement can be used. Also by using GSM module the consumer or head office can get the idea about the grading process easily. Results show that this embedded system has the advantage of high accuracy of grading, high speed and low cost. This proposed system will have a good prospect of application in fruit quality detecting and grading areas
Authors and Affiliations
Manoj B. Avhad , Satish M. Turkane
Keywords
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