Biochemical and Nutritional Analysis of the Leaf Extract of Aegle marmelos (L.) Correa.

Journal Title: International Journal of Current Research and Review - Year 2017, Vol 9, Issue 11

Abstract

Objective: The present study was conducted to investigate the presence of biochemical contents viz., proximate and micronutrient analysis in the leaves of Aegle marmelos (L.) Correa. Methods: The proximate and micronutrient content was determined by different biochemical methods. Results: Aegle marmelos (L.) Correa. leaves confirmed the presence of all the essential nutrients, minerals and vitamins in good amounts and possess good nutritive value. Conclusion: The plant leaf powders can thus be looked forward as the probable sources of food supplementation in future, after further investigation of the anti-nutritive factors present in them and their enzymatic and molecular effect on human health..

Authors and Affiliations

Samidha M. Pawaskar

Keywords

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  • EP ID EP605591
  • DOI 10.7324/IJCRR.2017.9111
  • Views 131
  • Downloads 0

How To Cite

Samidha M. Pawaskar (2017). Biochemical and Nutritional Analysis of the Leaf Extract of Aegle marmelos (L.) Correa.. International Journal of Current Research and Review, 9(11), 1-5. https://www.europub.co.uk/articles/-A-605591