Check Active packaging Has antioxidant properties in Food products
Journal Title: International Research Journal of Applied and Basic Sciences - Year 2015, Vol 9, Issue 7
Abstract
The word means the mass migration from packaging material to its contents. Not much change in immigration mechanical properties and permeability of packaging .In a biological system, antioxidant as a substance that when there is a low concentration of the substance oxidation can significantly delay Or it will stop is defined .Edible coatings are thin layers of materials which obstruct the migration of moisture, oxygen, and dissolved substances in food cause and can be eaten by the consumer .Because the compounds are anti-natural origin Polymers are sensitive to the processes applied during manufacturing, so use them directly in the polymer formulation to reduce their activity and where these materials are more expensive than synthetic antioxidants it is necessary to optimize their use .That is why solving it in a suitable solvent and polymer coating solution is preferred, In order to avoid reducing their activity .Some natural ingredients with antioxidants that can be used in the discussion of food packaging Include alpha-tocopherol, oregano, barley, citrus, rosemary and green tea.
Authors and Affiliations
Ramezan Ali Mahiyan| Department of Food Science and Technology, Quchan Branch, Islamic Azad University, Quchan, Iran, Amir Hossien Elhami Rad| Department of Food Science & Technology, Sabzevar Branch, Islamic Azad University, Sabzevar, Iran, Mahdi Jalali*| Department of Management, Tabaran Institute of Higher Education, Mashhad, Iran, email: mehdijalali62@yahoo.com
Keywords
Related Articles
- EP ID EP7068
- DOI -
- Views 322
- Downloads 20
The Effects of Teaching Self-regulation Learning Models on the Educational Procrastination among Girl Students at Bu Ali Sina University
The purpose of this research is to study the effects of teaching self regulation learning strategies on educational procrastination among girl students at BuAliSina University. This research is a half-tentative study. Fi...
Architecture system feedbacks
Modernism age caused development in tool for taking and consumption of available sources in nature and this subject created so much problems that the most important of them are threat to destruction of sources and world...
Sourcing model based design objective: to reduce the risk of supply chain approach (Case Study: Supply Chain Saipa group)
Sourcing and allocation of orders to the appropriate suppliers, supply costs are considerably reduced and the potential for increased competitiveness. However, in today's competitive environment, the speed of change has...
Comparison of different rest intervals between resistance training sets on motor and physical variables and body composition in active men
The aim of this study was to Comparison of different rest intervals between resistance training sets on motor and physical variables and body composition in active men. The current study is an applied research with semi-...
Identity in Architecture with an Approach to Permeability
Identity is a very simple word but with a very complex concept. With entering the cultural elements from other countries, especially Western countries, culture and then identity of the Iranian society has changed, so tod...