Components of Active Compounds on Shrimp And Its Application in Food
Journal Title: SAINS MEDIKA (Journal of Medicine and Health) - Year 2013, Vol 5, Issue 2
Abstract
Indonesian water area is vast and has a great potential of natural resources. Most of the Indonesian people working as fisherman describes that ocean is place of making a living. Watery area resources Indonesian watery area is vast and has a great potential incude shrimps, fish, and other organism to support human life. Ocean organism has been known to contain nutrition which is good for human’s health. Shrimps contains omega 3, mineral, fat, citin, carotenoide (astaxanthin) and vitamin. The active compound have an ability to prevent disease and meet the nutritional need of body. Omega3 and astaxantin for example are active compounds found in shrimps. These compound play a role as antioxidant and free radicals scavenger can be supplement for pregnant women and baby. Omega 3 and antaksantine are found in various shrimps and fish. Thus, the development of product from this organism includes supplement, margarine, cake, souse, bread, kerupuk, flour and salt. In this review, the writer describes the the functional compound and its usage as food product.
Authors and Affiliations
James Ngginak, Haryono Semangun, Jubhar C. Mangimbulude, Ferdy S. Rondonuwu
Keywords
Related Articles
- EP ID EP234148
- DOI -
- Views 103
- Downloads 0
The Effect of Dates Juice on The Bleeding Time An Experimental Study of Male Wistar Strain Rats that Induced by Aspirin
Juice of dates (Phoenix dactylifera) is widely used to reduce the risk of spontaneous bleeding by shorting the bleeding time, for example on hemorrhargic fever and the consequence of consuming drugs (e.g. aspirin, anti c...
Mahkota Dewa Mesocarp Infusion Improved Testicular Damage and Sperm Count In Diabetic Rat
Background: Global prevalence of Diabetes Mellitus (DM) is predicted to be increasing with worldwide population increase, longer life expectancy, urbanization, change in lifestyle and higher incidence of obesity. Diabete...
Overview of The Incidence and Risk Factors for Nosocomial Infections Using a Geographic Information System Maps
Hospitalized patients have a high risk of getting nosocomial infections due to various reasons. They tend to be more susceptible to infection because of their underlying disease condition, and they have higher when patie...
The Study of Mouth Washing Duration with Boiled Uncaria gambir on the Dental Plague Formation
Background: Dental plague has been known to be the major agent causing dental carries and periodontal disease which are the most common dental and soft tissue diseases with the prevalence of 70-80%. The preventive measur...
Effect of Ginger Juice Water on Blood Glucose Levels and Histopathology of Pancreatic Beta Cells Experimental Studies on Alloxan Induced Wistar Male Rats
Background: Hyperglycemia is one of the signs of diabetes mellitus, the disease is still being suffered by the people of Indonesia. Oral antidiabetic drugs mostly give unwanted side effects, then the experts developed a...