Effect of different orchard management practices on the growth and production of rejuvenated of pomegranates (Punica granatum L.) cv. Kandhari Kabuli

Journal Title: Journal of Applied and Natural Science - Year 2017, Vol 9, Issue 1

Abstract

Orchard management practices are the most important cultural tools for successful and sustainable cultivation of any fruit crop including pomegranate. Orchard management systems have an effect on growth, yield and fruit quality through their smoothening effects on the availability of nutrients, conservation of moisture and reduction of weed competition. Orchard management practices treatments viz., five orchard floor management treatments viz., T1: Grass mulch (10 cm thick), T2: Black polythene mulch, T3: Clean basin + Herbicidal treatment (Glyphosate 7ml/ litre), T4: Ridge basin + Grass mulch and T5: Control (No mulching). The results of the experiment, black several that polythene mulch proved to be most effective in increasing plant growth (51.80 cm), yield (13.05 kg/plant) of superior fruits and also in conservation of soil moisture. Grass mulch was better when compared to other orchard floor man-agement practices in terms of growth (47.00 cm) and yield (12.35 kg). The orders of the orchard floor management practices in moisture conservation are: black polythene mulch 13.51 %> grass mulch 12.38 % > ridge basin + grass mulch 9.31% > clean basin + Herbicidal treatment (Glyphosate 7 ml/litre) 9.20 %> control 7.64 %. Orchard floor management treatments did not exert any significant effect in controlling bacterial blight disease on leaf and fruit surface.

Authors and Affiliations

D. P. Sharma, Julius Chakma, N. Sharma, Niranjan Singh

Keywords

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  • EP ID EP286615
  • DOI 10.31018/jans.v9i1.1233
  • Views 89
  • Downloads 0

How To Cite

D. P. Sharma, Julius Chakma, N. Sharma, Niranjan Singh (2017). Effect of different orchard management practices on the growth and production of rejuvenated of pomegranates (Punica granatum L.) cv. Kandhari Kabuli. Journal of Applied and Natural Science, 9(1), 577-581. https://www.europub.co.uk/articles/-A-286615