Effect of Green Tea on Haemoglobin

Journal Title: IOSR Journal of Dental and Medical Sciences (IOSR-JDMS) - Year 2017, Vol 16, Issue 5

Abstract

Aim: To estimate the influence of green tea on haemoglobin. Background: Green tea, recently has become of of the most common natural health drinks in the market. Although it is flied with life-giving antioxidants, most people are unaware of the compounds like tannin and .... which is known to hinder with regular iron absorption. Iron is one of the most essential metals, required for the normal functioning of the body. A reduction in the iron content could lead to anaemia, weakness and various other health issues. Reason: As the popularity of tea is constantly increasing, awareness needs to be made about the negative effects of it.

Authors and Affiliations

Nihal A Sachdev, Mrs. Jothipriya

Keywords

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  • EP ID EP595963
  • DOI 10.9790/0853-160501116118.
  • Views 83
  • Downloads 0

How To Cite

Nihal A Sachdev, Mrs. Jothipriya (2017). Effect of Green Tea on Haemoglobin. IOSR Journal of Dental and Medical Sciences (IOSR-JDMS), 16(5), 116-118. https://www.europub.co.uk/articles/-A-595963