Effect of Synthetic Vitamin ‘C’ Supplementation on Growth and Food utilization in NB4D2 race of Silkworm Bombyx mori L.
Journal Title: Scholars Academic Journal of Biosciences - Year 2016, Vol 4, Issue 1
Abstract
Abstract: Synthetic Vitamin C is a water soluble micro-nutrient. The chemical name for vitamins C is Ascorbic acid also known as hexuronic acid and antiscorbutic acid that is susceptible to oxidation. The present study was carried out to know the effect of synthetic vitamin C on NB4D2race of silkworm Bombyx mori L. fed ad libitum mulberry leaves Morus alba at different concentrations of Synthetic vitamin C. The study was conducted from hatching to pupation at 260+20 c with 80+10% Relative Humidity. The food utilization parameters like food intake, faeces defecation, assimilation, food converted, oxidation, feeding rate, assimilation rate, conversion rate, metabolic rate, and assimilation efficiency, conversion efficiency (K1 and K2) were studied. It has been observed that the 0.5% vitamin C treated group plays a significant role with an increase in growth and better food intake compared to control group and other vitamin C treated groups. Hence it is indicated that administration of vitamin C stimulate metabolic activity which is used to increase the Growth and feeding efficiency with reference to Silkworm rearing. Keywords: Ascorbic acid, Bombyx mori L. Growth, Micronutrient, Mulberry leaves.
Authors and Affiliations
Ohila. M. S, Asiya Nuzhat. F. B
Enterovirus meningitis-a brief overview of the epidemiology and Diagnosis
Enteroviruses continue to be one of the most common viruses responsible for a large number of cases of viral meningitis/encephalitis. However, it is rare for clinicians to look for this pathogen in the work up of viral m...
Animal Bite Cases in Western Rajasthan, India:A Retrospective Study 2009-2015
Abstract:Animal bites in humans are an important public health problem. Most of these bites are dog bites. Dog bites in humans are a complex problem embracing public health and animal welfare, both in developed and devel...
Differential Response of French Bean Varieties to NPK Fertilization with or without Farm Yard Manure in an Alfisol
Abstract: Differential response of six varieties of French bean to two levels (F1 and F2) of fertilizer (N,P and K) with or without Farm Yard Manure (FYM) was studied in a pot culture experiment using an alfisols. Highl...
Socio-economic and environmental impacts ofmining in Odisha, India
Abstract:Mining plays a significant contribution towards the economic development of Odisha as well as of India. While mining is beneficial to economy but it almost always have adverse environmental impacts and eventuall...
Comparative Antioxidant Capacity of the Spices of Some Traditional Soups in Nigeria
Abstract: Oxidative stress has been reported as causative agent in certain chronic diseases. However this effect can be delayed or prevented by dietary antioxidants. Vegetables and spices are the major dietary antioxidan...