Fungal pathogens associated with respiratory problems in broiler chickens
Journal Title: Journal of Veterinary Medical Research - Year 2016, Vol 23, Issue 1
Abstract
Fungal diseases of poultry have become problematic as bacterial and viral diseases. Therefore, this study was designed to investigate the prevalence of fungal agents in broiler chickens suffering from respiratory disorders. The prevalence rate of fungal isolation was 53.1% including mycelia fungi (42%) and yeast isolates (11.1%). Mould isolates were identified as Aspergillus fumigatus (21.7%), Aspergillus flavus (8.4%), Aspergillus niger (8.4%), Aspergillus nidulans (1.3%), Cladosporium spp. (0.4%) and Penicillium spp. (1.8%). Concerning yeast isolates, Candida spp. was the most predominant which were identified as C. albicans, C. pseudotropicalis (2.7% each), C. krusei, C. regosa (2.2% each), and C. stellatoidea (0.4%). Moreover, one Cryptococcus sp. was recovered and identified as C. neoformans (0.9%). PCR assay using oligonucleotide primer amplifying a 570 bp fragment based on ITS region gene was conducted on randomly selected 9 isolates including 6 Aspergillus spp. (A. flavus, A. niger, A. fumigates; 2 each) as well as 3 yeast isolates (two isolates of C. albicans and one isolate of C. neoformans). All tested isolates had positive reactions.
Authors and Affiliations
Radwan I. A. , Abed A. H. , Abd El-Aziz M. M.
Prevalence of udder and teat affections in large ruminant in Beni-Suef and El-Fayoum provinces
This investigation was carried out on 5457 animals; among which, 3916 cows, 1531 buffaloes and 10 she-camels in Beni-Suef and Fayoum provinces. Animals were subjected to clinical examination to study the congenital and a...
Epizootiology of lumpy skin disease outbreak in cattle in middle of Egypt, 2006
The current investigation studied an outbreak of lumpy skin disease of cattle in Beni-Suef and Al-Fayium governorates from March up to September 2006. Epidemiological data over a total of 5500 cattle from all ages, breed...
Quality and acceptability of value-added beef burger
The sensory quality attributes of coated and uncoated beef burger patties formulated with texture soy granules or vegetables (peas and carrots) were studied in comparison to that of the control ones. Incorporation of tex...
A qualitative immunoassay as complementary test with tuberculin skin test for detection of tuberculosis in dairy cattle
Bovine tuberculosis; caused by Mycobacterium bovis,is a zoonotic diseasecausing approximately 6% of total human deaths. Its economic losses are not only a reduction of 10-20% in milk production and weight, but also infer...
Antimicrobial patterns of Avian Pathogenic Escherichia coli isolated from broiler chickens
E. coli infections in avian species are an economic threat to the poultry industry worldwide. The spread of MDR bacteria has been recognized as an increasing problem in the veterinary and medical fields. The current stud...