Harmful Effect of Chemicals Present in Junk Food
Journal Title: GJRA-Global Journal For Research Analysis - Year 2015, Vol 4, Issue 6
Abstract
Junk food is unhealthy, low in fibre, high in fat and salt, high in sugar in liquid form, it induces obesity Studies have shown that despite being unhealthy, due to better taste such foods are gaining popularity The terms fast food and junk food are related terms. Most of the junk foods can be prepared and served fast, but all fast foods are not junk foods, especially when they are prepared with nutritious contents. Fast foods include those food stuffs which are rapidly prepared and quickly served such as Burgers, pizzas, fries, hamburgers, patties, nuggets it also includes Indian foods like pakora, samosa, namkeen etc.
Authors and Affiliations
DR SANJAY SHARMA
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