In vivo Antithrombotic Activity of Ethanolic Extract from Ocimum basilicum L.
Journal Title: Annual Research & Review in Biology - Year 2017, Vol 20, Issue 5
Abstract
Aims: In this study, the antithrombotic activity of ethanolic extract from Ocimum basilicum L. was investigated on mice. The active component of Ocimum basilicum L. was extracted in 40% ethanol by Soxhlet extractor. Place and Duration of Study: Department of Pharmacology, Faculty of Pharmacy, Xinjiang Medical University, Urumqi, Xinjiang, China, between February, 2009 and July, 2009. Methodology: The crude extract was gavaged to mice in different concentration (100mg/ml, 200 mg/ml, and 400 mg/ml), for 21 days, Salvia Tablets were used as a positive control. On the final day, 50 mg/kg carrageenan was injected intraperitoneally to induce blood coagulation. Fibrin degradation products (FDPs) were assayed. Results: Results showed that the content of mice FDPs significantly(P<0. 05)increased in the 200 mg/ml dose group and 400mg/ml dose group compared to the control group. This was dose-dependent. Conclusion: The ethanolic extract of Ocimum basilicum L can activate the fibrinolytic system so as to stimulate Plasminogen enzyme into fibrinolytic enzyme to show antithrombotic activity.
Authors and Affiliations
Abudukadeer Kuerban, Yaaser Q. Almulaiky, Ryan A. Sheikh, Saeed Ahmed Alzahrani, Hasan A. Al-Talhi, Md. Nasrullah, Said Salama Moselhy, Khalid Omar Abulnaja
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