Obesity and Fast-Food

Journal Title: Dialogo - Year 2018, Vol 4, Issue 2

Abstract

Obesity is one of the most significant public health challenges and becomes a public health problem. Consumption of fast-food, which have high energy densities and glycemic loads, and expose customers to excessive portion size, is frequently associated with weight gain, therefore, it is hypothesized that relative availability of fast-food is a risk for obesity.

Authors and Affiliations

Any Axelerad Docu, Daniel Axelerad Docu, Cosmin Tudor Ciocan

Keywords

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  • EP ID EP356848
  • DOI 10.18638/dialogo.2018.4.2.8
  • Views 146
  • Downloads 0

How To Cite

Any Axelerad Docu, Daniel Axelerad Docu, Cosmin Tudor Ciocan (2018). Obesity and Fast-Food. Dialogo, 4(2), 74-78. https://www.europub.co.uk/articles/-A-356848