PHYTOCHEMICAL ANALYSIS OF SOME HEPATOPROTECTIVE HERBS AGAINST HEPATIC DISEASES
Journal Title: IJAR-Indian Journal of Applied Research - Year 2019, Vol 9, Issue 1
Abstract
Medicinal plants are most accepted in various ancient system of medicines because of pharmacological properties and their potential effects in the biological system. Phytochemicals are have more protective and disease preventive qualities. The main objective study was to screen the hepatoprotective activities of Trachyspermum ammi (L.), Trigonella foenum- graecum L., and Piper nigrum L. The plant extracts analysed for their phytochemical content with standard procedures. Qualitative hytochemical assays were used to detect the presence of alkaloids, carbohydrates, flavonoids, resins, terpenoids, organic acids, inorganic acids, phenolic compounds, proteins, oils and fats. Presence of these phytochemicals in these three selected medicinal plant seed extracts indicates the presence of hepatoprotective properties against various hepatic disorders. This study aimed to prove the pharmacological properties. This study experimentally confirm the use of these medicinal plants are consists of hepatoprotective phytochemicals.
Authors and Affiliations
L. Jagapriya
Keywords
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