PREPARATION OF CREAM CHEESE WITH THE INSERTION OF STALKS OF VEGETABLES
Journal Title: Periódico Tchê Química - Year 2017, Vol 14, Issue 28
Abstract
Dyes are among the class of compounds considered dangerous to aquatic flora and fauna, thus it is important to treat waste water contaminated by this substances. Among different treatment techniques, adsorption shows an efficient and inexpensive method for treating large amount of waste. Babassu coconut charcoal (BCC) arises as an alternative to charcoal production, because it is a quite biomass found in several of Brazil. The BCC was treated with citric acid and the babassu coconut charcoal modified with citric acid (BCCMod) was used in the adsorption tests with the methylene blue (MB). The results show that citric acid acted on the charcoal surface without being incorporated into their structure. The adsorption kinetics in this study is governed by the pseudo-second-order model, where the amount adsorbed in the equilibrium was 1.5424 mg g-1 agreement with the value calculated for this model 1.5625 mg g-1. Among the models employed in this study for adsorption isotherms, what better applied to the experimental data was the Langmuir model, with a correlation coefficient of 0.9870.
SPATIAL EVALUATION OF THE WATER QUALITY FROM THE VELHAS RIVER CHANNEL, IN THE STATE OF MINAS GERAIS
This study presents an evaluation of the water quality variability of 19 monitoring stations located in the channel of the Velhas river, using multivariate statistical techniques - Cluster Analysis (CA) and Principal Com...
Alternaria spp. IN FOODS: MYCOTOXINS, CELLULAR DAMAGE AND POSSIBLE HEALTH RISK
The genus Alternaria is composed of filamentous, dematiaceous, saprophytic and pathogenic fungal species, being responsible for great economic losses during the harvest and food storage. The present study aimed to do a b...
MOLECULAR ABSORPTION SPECTROSCOPY IN THE UV-VIS REGION FOR THE QUINOLINE-N-OXIDE, NICOTINAMIDE-N-OXIDE AND 2,2-DITHIOBISPYRIDINE-N-OXIDE LIGANDS
Required The purpose of this study was to analyze and quantify spectral parameters, the absorption bands, specifically in the uv-visible region of some N-oxide ligands. From the spectra, the area under the absorption ban...
BIOTECHNOLOGICAL APPROACHES IN PROCESSING OF SECONDARY RAW MATERIALS OF MEAT INDUSTRY
The radical change in the quality of the processed meat raw materials, which does not meet the standards, calls for the necessity to apply biotechnology methods in order to improve the quality and obtain high nutritional...
STUDIES AND PROPOSALS FOR THE REAPROVEMENT OF EFFLUENTS TREATED AT ETE ARRUDAS, SABARÁ – MG
The current scenario of water scarcity and the increasing need to protect the environment show how vulnerable nature is to human actions and retakes the importance of applying smarter water uses. For this reason, the reu...