RANK OF RENEWABLE ENERGY IN LOW-CARBON ECONOMY PLAN FOR COMUNNES

The aim of the study was to determine the importance of renewable energy sources in municipal plans for a low carbon economy. The basic data source accounted for the information contained in Low-Carbon EconomyPlans (LCEP...

CHANGES TRENDS IN TOURISM DEVELOPMENT IN POLAND IN THE YEARS 2004-2016

The aim of the work was to assess the development of the accommodation base and its quality in Poland in 2004-2016. The spatial diversity of tourist facilities in Poland was also pointed out. The data of the Central Stat...

POZYSKANIE I ZUŻYCIE ENERGII POCHODZĄCEJ Z ODNAWIALNYCH ŹRÓDEŁ ENERGII W POLSCE I W 28 KRAJACH UNII EUROPEJSKIEJ

Celem artykułu jest przedstawienie zmian w strukturze pozyskania i zużycia energii pochodzącej z odnawialnych źródeł energii w Polsce i w Unii Europejskiej. Odnawialne źródła energii stanowią zaledwie około 16% światowej...

Żywność genetycznie zmodyfikowana w ocenie polskich konsumentów

INNOVATION OF THE RURAL TOURISM AND AGRITURISM

On the present stage of development of agritourism and rural tourism obvious there is a statement, that the phenomenon of electro-mobility can be the key to development and innovativeness. That suggestion is explained id...