Simulation of Sugar Beet (Beta vulgaris L.) Root Yield and Water Productivity in Response to Different Sowing Date and Irrigation Treatments Using SUCROS Model
Journal Title: Journal of Agroecology - Year 2024, Vol 15, Issue 4
Abstract
Introduction: Water is considered one of the main factors driving agricultural activities. It is predicted that more than 67% of the world's population will suffer from water shortages in their habitats by 2050. Therefore, maximizing water efficiency is the best solution to the problem. Water productivity is important in evaluating the efficiency of irrigated and rainfed systems. Sugar beet is one of the strategic crops in Iran and its area under cultivation has decreased in the last two decades, especially in Khorasan Razavi Province. The high water requirement of sugar beet and the problem of water shortage during spring and summer are the most important reasons for the decrease in the area under cultivation of this crop. Given the crisis in water supply for crop production, increasing water productivity in irrigated agroecosystems can be considered a suitable strategy to increase the area under cultivation and yield of crops. In recent years, different studies have been conducted to increase the water productivity of different crops using simulation models. Materials and Methods: In this study, root yield and water productivity of sugar beet were evaluated in response to three different sowing date treatments (20 February, 21 March, and 21 April) and four irrigation interval treatments (10 days, 12 days, 14 days, and treatment with the model according to the crop water demand) in Neyshabur, Sabzevar, Quchan, and Torbat Jam locations. For this purpose, the SUCROS simulation model and long-term meteorological data were used to estimate the growth and production of sugar beet. In addition, the trend of sugar beet daily water demand and changes in soil water in different treatments during the growing season was extracted and analyzed. Results and Discussion: The results showed that the highest yield of sugar beet (63.80 t.ha-1) was obtained in Sabzevar by sowing on 20 February and irrigation with ten days intervals, while in Torbat Jam, Neyshabur, and Quchan, the maximum root yield (66.44, 109.38 and 112.15 t.ha-1, respectively) was achieved by sowing on 20 February and irrigation based on crop water demand. In contrast, sowing sugar beet on 21 April with 14 days of irrigation intervals in all studied locations resulted in the lowest yield among treatments. Water productivity comparison in different locations showed that in Sabzevar, Torbat Jam, and Neyshabur, the treatment of the 20 February sowing date and irrigation based on crop water demand resulted in maximum water productivity (4.08, 4.52, and 8.10 kg.m-3, respectively) and in Quchan, the treatment of 20 February sowing date and 14 days irrigation interval with 7.70 kg m-3 led to the maximum water productivity. The results also indicated that in Sabzevar, the lowest water productivity was obtained by sowing sugar beet on 21 April and irrigation with 14 days intervals, and in Torbat Jam, Neyshabur, and Quchan, the minimum water productivity was simulated by sowing date of 21 April and ten days irrigation intervals. Evaluation of the relationship between the length of growth season (as a criterion of sowing date) with sugar beet yield and water productivity in all locations showed that there were significant relationships among these variables and the length of growth season at 1% probability level, which indicated the importance of early cultivation in increasing the sugar beet production and water productivity in Razavi Khorasan Province. Conclusion: The findings of this study suggest that modifying the sowing date, in comparison to adjusting irrigation intervals, may have a more significant impact on enhancing sugar beet yield and water productivity. Additionally, in warmer locations like Sabzevar and Torbat Jam, exploring alternative options such as autumn sugar beet cultivation is advisable. In light of the constraints posed by limited water resources, it is recommended that researchers prioritize investigations into water productivity rather than solely focusing on maximizing crop yield. Acknowledgments: The authors are grateful to Dr. Reza Deihimfard from Shahid Beheshti University, Iran, for providing valuable comments and advice on methodology.
Authors and Affiliations
Esmaeil Mohammadi-Ahmadmahmoudi,Sajjad Rahimi-Moghaddam,
Keywords
Related Articles
- EP ID EP731355
- DOI DOI: 10.22067/agry.2022.76485.1108
- Views 44
- Downloads 0
Investigation of Below-Ground Interspecific Interaction in the Intercropping Culture of Soybean (Glycine max (L.) Merrill) and Niger (Guizotia abyssinica Cass.)
IntroductionMost research on intercropping cultivation in the past has focused on seed yield and yield components, and less attention has been paid to below-ground interaction processes. However, the connection of plants...
The Effect of Different Combinations of Nitrogen Fertilizer with Sugarcane (Saccharum officinarum L.) Residue Compost and Cultivation Place on the Growth and Yield of Silage Corn (S.C.704) (Zea mays L.) under Drought Stress in Khuzestan, Iran
Introduction Drought stress is one of the most important abiotic stresses that can seriously reduce crop yield depending on the season, intensity, and time of occurrence. Corn (Zea mays L.) cultivation and production...
Analysis of phenology and net ecological production of Hyssopus officinalis using AEZ model under subtropical conditions of Southern Kerman
IntroductionHyssop (Hyssopus officinalis) is a plant belonging to the genus Mint. The origin of this plant is reported to be Asia Minor and it goes from the Caspian Sea to the Black Sea as well as in the sandy areas of t...
Study of Environmental Sustainability of Tobacco (Nicotiana tabacum) Cultivation with Ecological Footprint Approach (Case Study: FlueâCured Tobacco and AirâCured in Golestan Province)
IntroductionToday, agricultural systems are considered as the center and main axis of all activities related to the development of sustainable agriculture in Iran. Obviously, the more efforts to expand the sustainability...
Effect of Foliar Application of Urea, Proline, and Ascorbic Acid on Some Physiological Characteristics and Yield of Forage of Yellow Sweet Clover (Melilotus officinalis L.) under Salinity
Introduction Salinity, as one of the worldwide limiting factors, can restrict crop quality as well as world food products, particularly in arid and semi-arid regions. Yellow sweet clover (Melilotus officinalis L., Faba...