slugFeeding frequencies and their effect on behavior of nursing sows
Journal Title: Journal of Animal Behaviour and Biometeorology - Year 2017, Vol 5, Issue 1
Abstract
An experiment to relate behavior activities with reference to feeding was carried on 16 lactating sows and their litters after one week of farrowing. Two types of diets were fed to the sows. The control group (C) animals were fed with standard ration containing 18% crude protein (CP). The ration for kitchen waste fed group (K) was prepared by substituting the CP of standard ration by food leftover kitchen wastes to the extent of 40%. The sows were randomly distributed into four groups based on frequency of feeding either once (C1, K1) or twice (C2, K2). All the sows were housed individually. The behavior data of sows were collected on ethogram data sheet using scan sampling method. Instantaneous sampling time recording rule was followed to record the listed activities at regular interval during the study period. The sows activities were recorded for 15 days after one week of farrowing. The activities were recorded for 4 hours split between morning and evening, one hour before and one hour after offering of feeds to the sows (8:30 to 9:30 am, 10:30 to 11:30 am, 3:00 to 4:00 pm and 4:30 to 5:30 pm). Nine behavioral parameters were recorded and categorized into 3 major attributes viz., feeding and nursing behavior, active self-care behavior and inactive resting behavior. The sows weaned their litters at the end of 8 weeks. The data on litter size at birth and at weaning was used to compare the nursing behavior with productivity of sows. The increased frequency of feeding made sows spend significantly more time (P<0.01) in eating while reducing their inactive resting time. Thus reduced frequency of feeding to once per day is more beneficial in terms of keeping pigs undisturbed and also this reduces the labour requirement for feeding purpose.
Authors and Affiliations
Somerahally Basavaraju Prasanna ▪ Rasbehari Bhar ▪ Yajaman Bajjappa Rajeshwari ▪ Shankarappa Bhajantri ▪ Mathad Shivamurthaiah Rudraswamy
Keywords
Related Articles
- EP ID EP17929
- DOI http://dx.doi.org/10.14269/2318-1265/jabb.v5n1p29-35
- Views 456
- Downloads 27
slugApplication of infrared thermography to determine the temperature patterns of the scrotum in collared peccary (Tayassu Tajacu Linnaeus, 1758)
Collared peccaries possess an important ecological function because they belong to the trophic chain as part of the diet of great felines. Therefore, the populational decrease of collared peccaries, as well as the pos...
slugBiophysical responses of Santa Inês and crossbred Santa Inês-Dorper (F1) ewes to a hot environment
This study aimed to evaluate the biophysical responses of Santa Inês ewes and crossbred Santa InêsDorper ewes in a hot environment. Physiological parameters were measured: rectal temperature, respiratory rate, coat su...
slugThe dairy cow and global climate changes
High producing dairy cows are more sensitive to heat stress due mainly to their higher resting metabolic rate as compared to low producing and dry cows. Their responses to increasing levels of the temperature-humidity...
slugInfluência das cores ambientais sobre o desempenho zootécnico e comportamento alimentar durante a masculiniza ção da Tilápia do Nilo
The rise of tilapia in Brazil and the world increasingly needs the best growing conditions. Despite the Nile tilapia has diurnal, your vision is considered a strong sensory stimulus, and as the perception of the color...
slugHeat tolerance in sheep with white and dark coat under heat stress
The aim of this research was to evaluate heat tolerance of thirty crossbred sheep (Santa Ines with Dorper) with white and black coat under heat stress. The experiment was conducted in September and October of 2012 and...