Thermal Characteristic of Keratin Fibres from Poultry Feathers and their Suitability to Conversion into Thermoset Biobased Composites

Journal Title: Fibres and Textiles in Eastern Europe - Year 2019, Vol 27, Issue 4

Abstract

The possibility of using animal wastes in the form of feathers for the production of various types of composites is an extremely original concept, opening to researchers a wide field for experiments and interdisciplinary scientific research. This article presents the results of studies on the thermal stability of keratin from feathers originating from various poultry slaughterhouses, as well as an example of the use of feathers for the production of thermosetting composites. The keratin protein contained in feathers, like any protein, is very sensitive to various external factors, e.g. high temperature. The scientific goal of the research presented in the article was a deep analysis of changes occurring in the structure of keratin protein in feathers during heating. The technological goal was to develop new thermosetting composites based on spun-bonded nonwovens with the addition of keratin fibres from poultry feather wastes.<br/><br/>

Authors and Affiliations

Krystyna Wrześniewska-Tosik, Ewa Wesołowska, Joanna Ryszkowska, Sarah Montes, Tomasz Mik, Michał Kudra

Keywords

Related Articles

Study of Flexural Behaviour of Warp Knitted Reinforced Ferrocement Composites

This paper presents the effect of warp knit textile reinforcement in ferrocement laminates. In general, steel wire mesh is used as ferrocement reinforcement, which is often known as chicken mesh. The need for the replac...

Modelling of Textile Composite Adapted for Roof Structure

3D structural components made of fibrous composite materials subjected to service loading are analysed. The laminate consists of a matrix reinforced with a ply of long and unidirectional fibres. Participation of the fibr...

Download PDF file
  • EP ID EP559735
  • DOI 10.5604/01.3001.0013.1827
  • Views 83
  • Downloads 0

How To Cite

Krystyna Wrześniewska-Tosik, Ewa Wesołowska, Joanna Ryszkowska, Sarah Montes, Tomasz Mik, Michał Kudra (2019). Thermal Characteristic of Keratin Fibres from Poultry Feathers and their Suitability to Conversion into Thermoset Biobased Composites. Fibres and Textiles in Eastern Europe, 27(4), 112-121. https://www.europub.co.uk/articles/-A-559735